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Anthotyro

It is produced from sheep's milk milk and added cream.

It is soft cheese, has a white color, smooth creamy texture and rich flavor.

Nutritional value per

100g

Energy 9% 184kcal/768kj
Fat
of which saturated
19%
36%
13.0g
7.2g
Carbohydrates
of which sugars
1%
3%
3.4g
3.1g
Proteins 27% 13.5g
Salt 18% 1.1g

 

% the reference quantity of an average adult (8.400kj/2.000kcal)

Vacuum package 400gr