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Saganotyri

It is a traditional cheese produced from sheep's milk, goat's milk or a mixture of these.

It belongs to the category of semi-hard cheeses, has a pale yellow color and a pleasant flavor and aroma.

It is ideal for frying.

Nutritional value per

100g

Energy 361kcal/1520kj
Fat
of which saturated
28.0g
19.0g
Carbohydrates
Of which sugars
0.0g
0.0g
Proteins 27.0g
Salt 2.0g

 

 

Wheel 500gr